Crispy Chicken Katsu Tenders 1 kg × 5 pcs

Delicious chicken tenders inspired by the famous Japanese Katsu style, coated in a golden crispy breading. Crunchy on the outside and tender on the inside for a satisfying bite.

Features:

• Katsu coating: light and crispy.
• Chicken fillet: tender and flavorful.
• Japanese inspiration: authentic taste.
• Generous format: perfect for sharing.

Preparation:

• Fryer: cook in hot oil at 180°C for 3–4 minutes.
• Oven: preheat to 200°C and cook for 15–20 minutes.

Storage:

• Keep frozen at -18°C.
• Do not refreeze after thawing.

Serving ideas:

• Serve with rice and tonkatsu sauce.
• Pair with coleslaw or fresh vegetables.
• Perfect in bento boxes, wraps or sandwiches.