Samyang Buldak Dumpling Original 700 g × 10 pcs

Samyang Buldak Dumpling Original delivers the iconic spicy Buldak flavour in dumpling form. Filled with seasoned chicken and wrapped in a thin dough, they become perfectly crispy when cooked.

Features:

• Original Buldak flavour: bold and spicy.
• Chicken filling: rich and savoury.
• Texture: crispy outside, soft inside.
• 700 g format: ideal for sharing.

Preparation:

• Pan-fry: cook with a little oil for 6–8 minutes until golden.
• Steam: cook for 8–10 minutes for a softer texture.
• Air fryer: 180°C for 8–10 minutes.

Storage:

• Keep frozen at -18°C.
• Do not refreeze after thawing.

Serving ideas:

• Serve with soy sauce, rice vinegar, and chili oil.
• Pair with noodles or rice.
• Perfect as a snack or sharing dish.