Humza Lamb Punjabi Samosas 750 g

Punjabi-style samosas filled with a flavourful mix of spiced minced lamb and vegetables, wrapped in a crispy golden pastry. A rich and aromatic speciality, perfect as a snack or quick meal.

Features:

• Punjabi recipe: authentic and spiced flavour.
• Filling: minced lamb with vegetables.
• Crispy pastry: golden and crunchy texture.
• Convenient format: approx. 10 pieces.

Preparation:

• Cook directly from frozen for best results.
• Oven: preheat to 190°C (170°C fan) and cook for 12–14 minutes.
• Air fryer: preheat to 180°C and cook for 10–12 minutes.
• Deep fry: heat oil to medium and cook for 4–6 minutes.

Storage:

• Keep frozen at -18°C.
• Do not refreeze after thawing.

Serving ideas:

• Serve with spicy sauce, mango chutney or yogurt sauce.
• Perfect as a snack or to share.
• Pair with a fresh salad for a complete meal.